Prezzo ed. digitale:	EUR 32,22
Prezzo di copertina:	EUR 38,95
Prezzo Kindle:	EUR 22,55 Risparmia EUR 16,40 (42%)
	include IVA (dove applicabile)

The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter (English Edition) di [Nigel Slater]

Segui l'autore

Nigel Slater

The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter (English Edition) Formato Kindle

Edizione Inglese di Nigel Slater (Autore) Formato: Formato Kindle

1.913 voti

Visualizza tutti i formati ed edizioni

Prezzo Amazon

Nuovo a partire da

Usato da

Formato Kindle

"Ti preghiamo di riprovare"

22,55 €

—

Copertina rigida

"Ti preghiamo di riprovare"

30,35 €

13,64 €

Formato Kindle
22,55 € Leggilo con la nostra App gratuita
Copertina rigida
30,35 €

9 Usato da 13,64 € 11 Nuovo da 30,35 €

WINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018

From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.

The Christmas Chronicles is the story of Nigel Slater’s love for winter, the scent of fir and spruce, ghost stories read with a glass of sloe gin, and beeswax candles with shadows dancing on the ceiling. With recipes, decorations, fables and quick fireside suppers, Nigel guides you through the essential preparations for Christmas and the New Year, with everything you need to enjoy the winter months.

Taking you from 1 November all the way to the end of January, The Christmas Chronicles covers everything from Bonfire Night, Christmas and New Year to Epiphany. Throughout the season, Nigel offers over 100 recipes to see you through the build-up, the celebrations and the aftermath. Here are much-loved classics such as goose and turkey (and making the most of the leftovers), mincemeat and the cake; recipes to make the cold months bearable, like ribsticker bread pudding with Comté and Taleggio, salt crust potatoes with blue cheese and goat’s curd, and hot-smoked salmon, potatoes and dill; as well as bright flavours to welcome the new year, including pink grapefruit marmalade, pear and pickled radish salad and rye, linseed and treacle bread.

Packed with feasts, folktales, myths and memoir and all told in Nigel’s warm and intimate signature style, The Christmas Chronicles is the only book you’ll ever need for winter.

Lunghezza stampa

465 pagine
Lingua

Inglese
Memo

Su Kindle Scribe
Editore

Fourth Estate
Data di pubblicazione

19 ottobre 2017
Dimensioni file

267466 KB
Scorri Pagina

Abilitato
Word Wise

Abilitato
Miglioramenti tipografici

Abilitato
Visualizza tutti i dettagli

A causa delle dimensioni del file, il download di questo libro potrebbe richiedere più tempo.

Nigel Slater
1.638
Formato Kindle
1 offerta da 19,45 €
Anja Dunk
343
Formato Kindle
1 offerta da 9,46 €
Yemisi Aribisala
124
Formato Kindle
1 offerta da 6,41 €
Gordon Ramsay
4.140
Formato Kindle
1 offerta da 3,49 €
Yotam Ottolenghi
1.501
Formato Kindle
1 offerta da 6,40 €
Jamie Oliver
4.996
Formato Kindle
1 offerta da 17,99 €

Descrizione prodotto

Recensione

‘A dream of a book. Slater … has produced such a hymn to winter that we’ll all be able to cope with it this year’ Diana Henry, Telegraph

‘Congratulations Nigel! The Christmas Chronicles is a magical, cosy hug of a book’ Nigella Lawson

‘I’m very, very, very excited about this book’ Ruby Tandoh

'Nigel is a bloody genius' Jamie Oliver

'The greatest cookery writer of them all' Guardian

‘The best food writers combine beauty with practicality, and no one does it more elegantly than Nigel Slater’ Jane Shilling, Daily Mail – BOOKS OF THE YEAR

'The pick of the bunch…bubbling with ideas, suggestions, hints and personal opinions that genuinely help you to make your own mind up about how and what to cook' The Times

'He's a genius' Matthew Fort, Guardian

‘Slater remains the reigning champion, a writer incapable of uninspiring sentences' Daily Express

‘No one writes more temptingly about food' Independent

--Questo testo si riferisce alla hardcover edizione.

Dalla quarta di copertina

From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.

The Christmas Chronicles is the story of Nigel Slater's love for winter, the scent of fir and spruce, ghost stories read with a glass of sloe gin, and beeswax candles with shadows dancing on the ceiling. With recipes, decorations, fables and quick fireside suppers, Nigel guides you through the essential preparations for Christmas and the New Year, with everything you need to enjoy the winter months.

Taking you from 1 November all the way to the end of January, The Christmas Chronicles covers everything from Bonfire Night, Christmas and New Year to Epiphany. Throughout the season, Nigel offers over 100 recipes to see you through the build-up, the celebrations and the aftermath. Here are much-loved classics such as goose and turkey (and making the most of the leftovers), mincemeat and the cake; recipes to make the cold months bearable, like ribsticker bread pudding with Comté and Taleggio, salt crust potatoes with blue cheese and goat's curd, and hot-smoked salmon, potatoes and dill; as well as bright flavours to welcome the new year, including pink grapefruit marmalade, pear and pickled radish salad and rye, linseed and treacle bread.

Packed with feasts, folktales, myths and memoir and all told in Nigel's warm and intimate signature style, The Christmas Chronicles is the only book you'll ever need for winter. --Questo testo si riferisce alla hardcover edizione.

L'autore

Nigel Slater is one of Britain’s most highly regarded food writers. His beautifully written prose, warm personality and unpretentious, easy-to-follow recipes have won him a huge following. He writes an award winning weekly column in the ‘Observer’ and edits their ‘Food Monthly’ supplement, and he is a regular contributor to Sainsbury’s ‘The Magazine’.

--Questo testo si riferisce alla hardcover edizione.

Dalla seconda/terza di copertina

From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.

The Christmas Chronicles is the story of Nigel Slater's love for winter, the scent of fir and spruce, ghost stories read with a glass of sloe gin, and beeswax candles with shadows dancing on the ceiling. With recipes, decorations, fables and quick fireside suppers, Nigel guides you through the essential preparations for Christmas and the New Year, with everything you need to enjoy the winter months.

Taking you from 1 November all the way to the end of January, The Christmas Chronicles covers everything from Bonfire Night, Christmas and New Year to Epiphany. Throughout the season, Nigel offers over 100 recipes to see you through the build-up, the celebrations and the aftermath. Here are much-loved classics such as goose and turkey (and making the most of the leftovers), mincemeat and the cake; recipes to make the cold months bearable, like ribsticker bread pudding with Comté and Taleggio, salt crust potatoes with blue cheese and goat's curd, and hot-smoked salmon, potatoes and dill; as well as bright flavours to welcome the new year, including pink grapefruit marmalade, pear and pickled radish salad and rye, linseed and treacle bread.

Packed with feasts, folktales, myths and memoir and all told in Nigel's warm and intimate signature style, The Christmas Chronicles is the only book you'll ever need for winter. --Questo testo si riferisce alla hardcover edizione.

Dettagli prodotto

ASIN ‏ : ‎ B071FF7L5Z
Editore ‏ : ‎ Fourth Estate (19 ottobre 2017)
Lingua ‏ : ‎ Inglese
Dimensioni file ‏ : ‎ 267466 KB
Da testo a voce ‏ : ‎ Abilitato
Screen Reader ‏ : ‎ Supportato
Miglioramenti tipografici ‏ : ‎ Abilitato
X-Ray ‏ : ‎ Abilitato
Word Wise ‏ : ‎ Abilitato
Memo ‏ : ‎ Su Kindle Scribe
Lunghezza stampa ‏ : ‎ 465 pagine

Posizione nella classifica Bestseller di Amazon: n. 405,310 in Kindle Store (Visualizza i Top 100 nella categoria Kindle Store)
- n. 1,786 in Cucina facile e veloce
- n. 2,498 in Cucina (in inglese)
- n. 2,907 in Cucina e vini in lingua straniera

Recensioni dei clienti:
1.913 voti

Informazioni sull'autore

Segui gli autori per ottenere aggiornamenti sulle nuove uscite, oltre a consigli avanzati.

Nigel Slater

Brief content visible, double tap to read full content.

Full content visible, double tap to read brief content.

Scopri di più sui libri dell'autore, guarda autori simili, leggi i blog dell’autore e altro ancora

Recensioni clienti

4,7 su 5

1.913 valutazioni globali

5 stelle		83%
4 stelle		11%
3 stelle		4%
2 stelle		1%
1 stella		1%

Come funzionano le recensioni e le valutazioni dei clienti

Recensione migliore da Italia

Al momento, si è verificato un problema durante il filtraggio delle recensioni. Riprova più tardi.

Paula Right

Divine

Recensito in Italia 🇮🇹 il 29 novembre 2017

Acquisto verificato

Beautiful landscape pictures, a worthwhile reading for inspiration, a proustian flow of souvenirs, and very realistic as a cooking guide....

Utile

Le recensioni migliori da altri paesi

Traduci tutte le recensioni in Italiano

Ms D

Love, love

Recensito nel Regno Unito 🇬🇧 il 16 novembre 2017

Acquisto verificato

Love, love, love this book. It can't be classified as a recipe book; it's a history of winter traditions and facts, with interesting insights and memories from the author. Recipes are interspersed throughout in conjunction with an event or tradition, so that there's no disturbance to the flow of writing. I just couldn't put the book down and, having finished it, went back to the beginning and started to read it again. The book is the essence of winter and Christmas, with lots of interesting and unusual facts (I didn't know before reading it that tinsel's made in Wales!). My house will be filled with candles and branches this winter. If you are looking for something to revive the excitement of Christmas, this book is it.

87 persone l'hanno trovato utile

Traduci recensione in Italiano

Caroline

Stunning and Beautiful book packed with Christmas recipes

Recensito nel Regno Unito 🇬🇧 il 10 dicembre 2020

Acquisto verificato

"This is the story of my love for winter, the scent of fir and spruce, ghost stories read with a glass of sloe gin, and beeswax candles with shadows dancing on the ceiling" - Nigel Slater

For those of you unfamiliar with Nigel Slater, I can tell you he is a food writer for The Observer newspaper and has presented a number of food and cookery programmes. Instead of the usual take 15 ingredients, combine and bake, Nigel weaves food into his day to day life and this feels like a snapshot into someone's week, complete with tasty and delicious food that acts as a balm for the soul. In his programme we see his day, a visit to a delicious patisserie or picking up a tasty joint of meat from a cherry cheeked butcher. This food is then lovingly made into a simple and comforting meal. His recipes are never over complicated or have difficult ingredients to source, but are testimony to the nourishment of body and mind that food brings.

The Christmas Chronicles are laid out as a diary starting on the 1st November and ending on 2nd February. As well as providing a snapshot into Nigel Slater's life in the run up to Christmas, it provides the history and folklore behind many of our favourite winter and Christmas traditions, advice on the best places to buy candles and is packed to the gills with recipes to cover any winter scenario. The author also talks about many of his personal traditions such as starting his new book on Christmas afternoon once the main meal has been eaten and the washing up has been done. It is packed full of visits to foreign countries, Christmas markets aplenty and a sabbatical visit to Japan in February. I was delighted to read about a coffee shop in Vienna and then realised that I had been there! The coffee shop had some of the most beautiful cakes I have ever seen sitting alongside copious amounts of sachertorte and dishes of swirling cream.

The physical book itself is beautiful; A dark grey linen cover with copper gold foiling, the photography inside is delicate especially the snowy scenes. Reading this book is a reminder to slow down and savour whatever you are doing. Remember to enjoy Christmas with all of the 5 senses. It is a humble book, the recipes are delicious and this would make a super present for any 'foodie' you may have in your life.

This book is beautiful, delicious recipes, Christmas treats and traditions all bundled up in grey linen goodness. It is a pause in a busy few weeks and much needed.

22 persone l'hanno trovato utile

Traduci recensione in Italiano

Cook book Addict

This book is everything you want it to be

Recensito nel Regno Unito 🇬🇧 il 11 marzo 2018

Acquisto verificato

I bought this book for a night such as tonight, early March, I can't sleep and it is 3.30 am. The snow has gone now but oh how I love reading about it. Nigel Slater stirs my senses, so eloquent, so true. I always enjoy his programmes, the way he expresses himself, the way he shops and puts the various elements together. This book is fabulous and just what I need this Satnight/ Sunday morning. I shall move on now and be inspired with ideas for Sunday lunch. Nigel Slater never fails !!!!

49 persone l'hanno trovato utile

Traduci recensione in Italiano

Jennifer Ann Hall

A waste of money

Recensito nel Regno Unito 🇬🇧 il 15 dicembre 2018

Acquisto verificato

This is such a pretentious and pointless book, how on earth did it get published? Included within its pages is the helpful advice on how to decorate a tree ‘the tree will be at its most splendid if the rest of the lights in the room are kept dimmed’ and how to decorate a wreath ‘the occasional slice of dried orange can look good, but they do bring a rather commercial look to the occasion’. If it was satire it would be funny, sadly I don’t think that was the intention. Dire.

41 persone l'hanno trovato utile

Traduci recensione in Italiano

Mephis1

Nostalgic and cosy and wonderful.

Recensito nel Regno Unito 🇬🇧 il 18 novembre 2019

Acquisto verificato

I got this a wee while ago and put it by til November with the intention of reading the segment for each day on that day. It's the18th of November and I'm away up in December purely because I'm enjoying it so much. I can hear Nigel Slater's voice in my head as I read so if you enjoy his programmes you'll probably enjoy this book. It's just a lovely way to immerse yourself in the season of winter and start prepping for Christmas. It's a kind of biographical recipe book that provides, for me anyway, a relaxing way of getting some me time (euch I hate that phrase too) while looking productive at the same time.

21 persone l'hanno trovato utile

Traduci recensione in Italiano

Visualizza tutte le recensioni

Segnala un problema

Questo articolo ha contenuti inappropriati?

Segnala

Credi che questo articolo violi un copyright?

Segnala

In questo articolo sono presenti problemi di qualità o di formattazione?

Segnala

Amazon Advertising Trova, attira e coinvolgi i clienti	Amazon Music Streaming di milioni di canzoni	AbeBooks Libri, arte & articoli da collezione	Audible Download Audiolibri	Amazon Web Services Servizi Cloud Scalabili

Amazon Warehouse I nostri prodotti usati e ricondizionati	Book Depository Libri con spedizione gratuita in tutto il mondo	Kindle Direct Publishing Pubblica i tuoi libri in formato elettronico	Shopbop Designer, Marche, Fashion e stile	Amazon Business Servizio per clienti business

Acquista per altri

Acquista e invia eBook ad altri

Segui l'autore

The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter (English Edition) Formato Kindle

I clienti che hanno letto questo libro hanno letto anche

Descrizione prodotto

Recensione

Dalla quarta di copertina

L'autore

Dalla seconda/terza di copertina

Dettagli prodotto

Informazioni sull'autore

Nigel Slater

Recensioni clienti

Recensione migliore da Italia

Al momento, si è verificato un problema durante il filtraggio delle recensioni. Riprova più tardi.

Le recensioni migliori da altri paesi